CORDIS Project
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This project promotes acorn consumption by identifying beneficial genotypes and developing healthy food products. It aims to enhance dietary options using nutritious acorns, leveraging research in fruit postharvest and biomedicine.
The objective of ACOFOOD is to promote the consumption of acorn by human beings as it is a nutritious fruit with high production in the Mediterranean region, selecting the genotypes with the best functional characteristics for the consumer, identifying markers related to healthy phenolic compounds and , the absence of astringency and cytotoxicity, and developing a healthy acorn-based food.
Dr.
María Vázquez is a researcher with a scientific background in the field of postharvest of fruits and b…
CENTRE FOR RESEARCH AND TECHNOLOGY HELLAS CERTH
ETHNIKO KENTRO EREVNAS KAI TECHNOLOGIKIS ANAPTYXIS
Partner organizations (coordinator is shown above), with normalized type and CORDIS activity type. Guests see up to 4 partners.
Spain, Tarragona
Type: Company (for-profit)
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
SME: No
Spain, BADAJOZ
Type: SME
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
SME: Yes
Greece, THESSALONIKI
Type: University / higher education
Activity type: Higher or Secondary Education Establishments
SME: No
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