CORDIS Project
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This project investigates the origins of food production in North Africa, challenging existing models by examining local developments alongside external influences. It utilizes innovative artifact analysis to explore early agricultural practices in diverse ecosystems.
The origin of food production is a key theme in North African pre-/protohistory.
In recent years the orthodox model, that domestic plants and animals were introduced by maritime Neolithic colonists from the Near East, has been challenged, and a component of autonomous development independent of the Near East acknowledged.
However, there remains considerable uncertainty about the nature and extent of, and interplay between, internal and external dynamics in the beginnings of food production acros…
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