CORDIS Project
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This project focuses on utilizing Ayurvedic bioactive compounds to enhance food products through nanocrystal technology. By improving the solubility and stability of these compounds, the project aims to create healthier food options while minimizing synthetic emulsifiers.
Ayurveda is ~5000 years old healing science which was originated from India with the concept of use of natural ingredients for health purposes such as curcumin, quercetin etc.
Ayurvedic bioactive compounds (ABC) can potentially be used to control chronic health problems such as obesity by the targeted and controlled release of bioactives.
The use of these bioactives in complex food products is limited as they are sensitive to various factors such as pH, temperature etc.
Recent advancement in ap…
THE UNIVERSITY OF BIRMINGHAM
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