CORDIS Project
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The project establishes a Centre of Excellence dedicated to advancing technologies for safe and sustainable regional food production. It aims to enhance research and education in food technology, processing, and quality, while improving access to innovative solutions for local stakeholders.
The goal of the project is to create an interdisciplinary Centre of excellence focused on advanced technologies for high quality, safe and sustainable regional food production.
The aim of the Faculty of Agrobiology, Food and Natural resources (FAFNR) is to fill the gaps in food production ""from field to fork"" on the fertile and healthy soil.
Contemporary, Faculty research and education activities cover almost the whole chain from agricultural primary production to food safety, but there is a…
CZECH UNIVERSITY OF LIFE SCIENCES PRAGUE
CESKA ZEMEDELSKA UNIVERZITA V PRAZE
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