CORDIS Project
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This project addresses the need for sustainable plant-based protein sources by developing crops with enhanced nutritional value and functionality. Utilizing advanced breeding technology, it aims to produce crops that meet the food industry's demand for high-quality plant proteins.
Protein is critical to human health, but the way we produce and consume it today presents many challenges, both in terms of global consumption patterns as well as their social, environmental and economic impacts.
Consumers, aware of the impact a carnivorous diet has on health, animal welfare, and the environment, aim to replace animal products with plant-based protein-enriched products, which explains an increasing demand for clean-label plant-based protein-rich products.
However, of the total p…
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