CORDIS Project
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FEAST focuses on promoting healthy and sustainable diets by engaging various stakeholders in the food system. It aims to identify barriers to dietary changes and develop innovative tools and strategies that empower individuals, especially vulnerable groups, to make informed food choices.
FEAST (Food systems that support transitions to hEalthy And Sustainable dieTs) aims to support the EU's just transition to healthy diets produced by sustainable food systems.
Using a Multi-Actor Approach, FEAST will leverage current best practice and co-design novel solutions with EU food system stakeholders, including diverse vulnerable groups, to identify how they can be supported and empowered to facilitate and benefit from the transition to healthy and sustainable dietary behaviour at all le…
UNIVERSITATSKLINIKUM HEIDELBERG
Partner organizations (coordinator is shown above), with normalized type and CORDIS activity type. Guests see up to 4 partners.
Portugal, VIANA DO CASTELO
Type: Public body
Activity type: Public bodies (excluding Research Organisations and Secondary or Higher Education Establishments)
SME: No
Greece, Agia Paraskevi
Type: Research institute
Activity type: Research Organisations
SME: No
Belgium, Bruxelles / Brussel
Type: Research institute
Activity type: Research Organisations
SME: No
Denmark, Roskilde
Type: University / higher education
Activity type: Higher or Secondary Education Establishments
SME: No
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