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Mashcream is an innovative concept for producing homemade ice cream using an on-demand cold plate system. It aims to provide a healthier, sustainable alternative to traditional ice cream production while reducing food waste and energy consumption in the process.
The consumption of ice cream has increased by 21% and is expected to grow to €30 billion by 2024 .
At the same time, millennials tend towards cooking at home and making home-made ice cream .
However, our society is overweight, which affects between 30-70% and more than 60% of children, and obese, which affects 10-30% of all adults .
Plus, we are wasting a lot of food - €1 trillion are wasted or thrown away each year.
Furthermore, the energy consumption for producing ice cream is very high.Mashcr…
MASH SRL
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