CORDIS Project
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The Mypack project aims to promote sustainable food packaging technologies by identifying optimal markets and ensuring environmental efficiency. It focuses on developing biodegradable and renewable packaging solutions to reduce food waste and enhance consumer acceptance.
Mypack general objective is to help sustainable food packaging technologies to reach or to extend their market.
It will provide general guidelines to select the best market for a new technology and to ensure the best commercial development, through (i) the best environmental efficiency (direct impacts of packaging, food waste impacts, optimized recycling composting combusting end life, preserved consumer health), (ii) the best consumer acceptability, and (iii) an optimized industrial feasibility…
ASSOCIATION DE COORDINATION TECHNIQUE POUR L'INDUSTRIE AGROALIMENTAIRE
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France, Paris
Type: University / higher education
Activity type: Higher or Secondary Education Establishments
SME: No
Germany, BOMLITZ
Type: Company (for-profit)
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
SME: No
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