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The PHYSIO-POP project investigates the effects of climate change on water consumption and ozone pollution in fast-growing poplar plantations. The study combines physiological research and modeling to understand the impact on biomass production and ecosystem health.
One of the consequences of global climate changes is the altered global water availability.
Among the greenhouse gases (GHGs) causing global climate changes, carbon dioxide (CO2) has received most attention.
Over the last decennia the impact of rising CO2 concentrations on crops has been widely studied.
The study of tropospheric ozone (O3) and its consequences on crops has not been as extensive, although O3 is a widespread and damaging air pollutant in industrialized countries.
The PHYSIO-POP pr…
UNIVERSITEIT ANTWERPEN
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