CORDIS Project
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The PUREFOOD project aims to assess contaminants in novel foods entering the EU market. By analyzing a wide range of regulated and emerging contaminants, it seeks to enhance food safety regulations and ensure consumer protection as new food products are introduced.
The EU market for novel foods is expanding rapidly, with current products including novel plant-based alternatives, edible insects, mycoproteins, 3D-printed foods, algae-based foods, and edible packaging.
Looking ahead, more novel foods are expected to enter the EU market, such as cultivated meat, single-cell proteins, and precision-fermentation dairy proteins.The European Food Safety Authority (EFSA) assesses certain contaminants in novel foods under Regulation (EU) 2015/2283, e.g., persistent…
UNIVERSITEIT ANTWERPEN
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UNIVERSITA DEGLI STUDI DEL MOLISE
Italy, Campobasso
Type: University / higher education
Activity type: Higher or Secondary Education Establishments
SME: No
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