CORDIS Project
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The TUBITAK MRC Food Institute aims to enhance its capabilities in food packaging technologies by addressing weaknesses in scientific and technological infrastructure. The project focuses on developing new materials using nanotechnology and antimicrobial features to improve food safety and quality.
TUBITAK MRC Food Institute (FI) aims to become one of the leading food science and technology institutes in the EU.
In order to achieve its aim FI analysed its weak points, and food packaging technologies are one of them.
The main objective of this project is to improve the scientific and technological (S&T) capacity of FI in food packaging technologies.
It is believed that FI will increase its participation in FP7 projects by the achievement of this proposal.
Specifically, it is aspired to impr…
TURKIYE BILIMSEL VE TEKNOLOJIK ARASTIRMA KURUMU
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