CORDIS Project
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The SUNEAS project aims to enhance diet optimization models by integrating social subgroup-specific food price responses, focusing on economically vulnerable populations. It combines statistical data processing and micro-simulation to analyze the impact of price variations on dietary quality and environmental sustainab…
Sustainable Nutrition (SN) is a part of the Sustainable Development Goals and EU policy aims characterized by societal, environmental, health and economic aspects.
The recent years' changing food prices due to the socio-economic crisis in Europe have raised new challenges of economic affordability in addition to the dietary environmental pressure and the spread of Non-Communicable Diseases.
While diet cost has been an organic part of SN, the possibilities to integrate social subgroup-specific fo…
UNIVERSITE D'AIX MARSEILLE
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France, Marseille
Type: SME
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
SME: Yes
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