CORDIS Project
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This project seeks to enhance the insect protein value chain in Europe to meet rising food production demands. It aims to demonstrate and scale up technologies for producing insect protein efficiently for use in animal feed and human diets.
The expected global population growth to 9.1 billion people in 2050 and the significant change of global dietary patterns require increasing world-wide food production by about 60%.
The protein supply for feed and food is most critical, and requires a transition in protein sources.
Edible insects can upgrade low-grade side streams of food production into high-quality protein, amino acids and vitamins in a very efficient way.
Insects are thus considered to be the “missing link” in the food system…
STICHTING WAGENINGEN RESEARCH
Partner organizations (coordinator is shown above), with normalized type and CORDIS activity type. Guests see up to 4 partners.
Belgium, RUMBEKE-BEITEM
Type: Research institute
Activity type: Research Organisations
SME: No
Belgium, Leuven
Type: University / higher education
Activity type: Higher or Secondary Education Establishments
SME: No
Italy, Torino
Type: University / higher education
Activity type: Higher or Secondary Education Establishments
SME: No
Denmark, Kobenhavn
Type: University / higher education
Activity type: Higher or Secondary Education Establishments
SME: No
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