CORDIS Project
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The project aims to create a new technology for enhancing the stability of oleogels, which are fat substitutes made from liquid oils and structuring molecules. This innovation seeks to improve their performance and storage stability, potentially reducing obesity-related health issues.
Oleogels are lipid-based materials that contain 85–99.5% of liquid oil whereas the rest is structuring molecules called oleogelators.
They were introduced as saturated and hydrogenated fat substitutes to fight the adverse effects of excessive fat consumption in the diet such as obesity.
Obesity is a global problem that nowadays involves billion of adults and millions of children.
The annual healthcare costs related to treating diseases caused by/related to obesity is 60 billion euro in Europe an…
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