CORDIS Project
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This project addresses the environmental challenge of whey disposal from cheese production by developing a process to convert whey into lactic acid. It aims to create a sustainable method for producing high-value products while minimizing waste.
Whey is the major worl-wide disposal and pollution problem for the cheese making companies.
The development of the project will reach the following results: The solution for the profitability management of the whey as by-product. The diversification of the whey product market avoiding strong whey prices fluctuations. Production of a new high added value product (lactic acid) at low cost from whey.
The general aim of this proposal is to design a process for the lactic acid production…
FUNDACION CARTIF
Partner organizations (coordinator is shown above), with normalized type and CORDIS activity type. Guests see up to 4 partners.
Italy, Alghero
Type: Research institute
Activity type: Research Organisations
SME: No
Austria, TERNITZ
Type: Company (for-profit)
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Spain, ZAMORA
Type: Company (for-profit)
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Italy, THIESI
Type: Company (for-profit)
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
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